Wednesday, September 24, 2014

South Norwalk's Washington Prime: Steaks and Seafood Served in Style

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Update April 2015: Head Chef Jared Falco has left Washington Prime, and is now in the kitchen at Amore Cucina in Stamford, CT.  The new...
Tuesday, September 23, 2014

An Affair to Remember: The Mark Twain Library's First Annual Pudd'nhead Prize Gala

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Friends, neighbors, and celebrities came together on Saturday, September 20th to support Redding's Mark Twain Library and honor the...
Tuesday, August 19, 2014

A Talent for Tapas and Service That Shines: A Review of Picador in New Canaan, CT

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Reading the menu at Picador in New Canaan, Connecticut results in an immediate desire to try everything. From seared scallops to inventive ...
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Friday, May 2, 2014

Upscale Farm to Fork Fare & Spring Cocktails for Sunny Days at Bailey's Backyard

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Bailey's Backyard, an intimate farm to table restaurant tucked away on Bailey Avenue in Ridgefield, CT, has been on my "must try...
Saturday, April 19, 2014

Sinfully Good Sips at South End in New Canaan

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South End , a restaurant and bar in New Canaan, Connecticut, is a can't-miss spot no matter what your restaurant "must haves" ...
Friday, April 11, 2014

Sake, Sushi, and Shandies: A Visit to Miya's Sushi in New Haven

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I took a trip to New Haven this week to check out  Miya's Sushi . The chef,  Bun Lai, was recently featured in Outdoor Magazine for hi...
Monday, April 7, 2014

Review: Stella Restaurant & Bar in Bethel, CT

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Last night, after spending the afternoon lying in a sunlit field drinking fabulous locally brewed beer (Sea Hag by New England Brewing ...
Friday, April 4, 2014

Recipe: Thai Pork Lettuce Wraps

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I love lettuce wraps. They offer the perfect combination of warm filling and cool crispy lettuce, and salty sweet tanginess. The combi...